We walk an easy walk along the water in the beautiful nature of Vrångö and talk along our walk about the seaweed varieties and edible beach plants we see. I bring a number of seaweed varieties that grow a little deeper in the water, and we settle down in a nice place where I tell you more about the seaweed, how, where and when to pick it sustainably, how we can use the different seaweed varieties in our own kitchen and a little about what they contain that is useful for us. The price also includes a tastier fika with seaweed and beach plants as an ingredient in both fika and drinks.

Hey. My name is Karolina Martinson and I live on Styrsö in the southern archipelago of Gothenburg. For more than 15 years I have had a passionate interest in our fine Swedish seaweed, and in creating a Swedish food culture where seaweed has an obvious place on our plates. I call…
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